I don't know whether to yell "WOOO HOOOOO!" or "NOOOOOOOOOOOO!" Tucker Taylor, one of our most talented local farmers, has been hired away by Thomas Keller.
I met Tucker and his business partner Celia Barss this spring when I profiled their farm for Edible Atlanta magazine. They're supercool people, very dedicated and talented. I hope Celia takes the helm now--otherwise, who'll supply our local restaurants with salsify and sweet turnips? Who'll be the first ones to the market with tomatoes in April?
Sigh.
But what a wonderful opportunity for Tucker!